Hoses PU Food

Applications:

Food industry, pharmaceutical industry (FDA): foodstuff, pharmaceutical
Foodstuff conveying of: dry, aqueous and acid food (rice, cereals, sugar, milk powder, powders, coffee, tea, flour, frozen foods), alcohol < 20 %, fatty foodstuff, milk products, dry foodstuff with fatty substances at its surface

Select model

Hose PU Ø 38/50/76

Part no 44140 (Ø38)
Part no 44141 (Ø50)
Part no 44142 (Ø76)

Applications

food industry, pharmaceutical industry (FDA): foodstuff, pharmaceutical
foodstuff conveying of: dry, aqueous and acid food (rice, cereals, sugar, milk powder, powders, coffee, tea, flour, frozen foods), alcohol < 20 %, fatty foodstuff, milk products, dry foodstuff with fatty substances at its surface

Properties

permanently antistatic wall: electrical and surface resistance <10⁹ Ω
smooth interior
optimized flow properties
high tensile strength and tear resistant
small bending radiuses
kink-proof
gas and liquid tight
food grade wall, complies with: FDA 21 CFRPart 177.1680 and 177.2600
microbe and hydrolysis resistant
good resistance to oil, gasoline and chemicals
good resistance to UV and ozone
very good low temperature flexibility (better than comparable ester-polyurethanes)
free of softener and halogen
conform to RoHS guideline

Temperature Range

-40°C to 90°C; short time to 125°C

Design, Material

spring steel wire firmly embedded in wall
profile with optimised flow properties; wall: permanentlyantistatic premium ether-polyurethane (Pre-PUR®)
wall thickness 0,7 mm approx.

Inner Diameter (In/mm)	Outer Diameter (mm)	Negativ pressure (kPa)	Bending Radius (mm)	Weight(kg)
1,5/38	45	52,5	31	0,31
2/50-51	57	43,5	38	0,4
3/75-76	82	22,2	52,5	0,59
The bending radius is measured through the inside of the hose arch. All values determined @ 22 °C and are approximentliy data.

Applications:

Food industry, pharmaceutical industry (FDA): foodstuff, pharmaceutical
Foodstuff conveying of: dry, aqueous and acid food (rice, cereals, sugar, milk powder, powders, coffee, tea, flour, frozen foods), alcohol < 20 %, fatty foodstuff, milk products, dry foodstuff with fatty substances at its surface

Select model